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Vegetable Stew Recipe

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Vegetable Stew Recipe

This is an easy to prepare vegetable stew recipe which goes well with appam, bread or rice.

 An easy to make vegetable stew recipe is a family favorite and a perfect recipe to treat cold and flu. 

Vegetable stew is a dish where you can add the vegetables of your choice. A healthy recipe that will keep you fit.

Course Main Course
Cuisine Indian
Keyword Vegetable Stew Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1

Ingredients

  • 150 gm Carrots
  • 100 gm French beans
  • 100 gm Cauliflower
  • 100 gm Peas
  • 150 gm Potatoes
  • 3 gm Cinnamon stick
  • 4-5 Cardamom
  • 10 gm Ginger
  • 100 gm Onion
  • 5 gm Fennel Powder
  • 2 gm Garam masala
  • 2 sprigs Curry leaves
  • 300 ml Coconut milk
  • 30 ml Vegetable oil
  • Rock salt to taste

Instructions

  1. Heat the oil, add the chopped onions, ginger, curry leaves, and green chilies.

  2. Add the whole spices, boiled vegetables and shake well.

  3. Add water, turmeric, coconut milk, salt, fennel powder, garam masala and boil it.

Recipe Video

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