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Spicy Chapati Noodles

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Spicy Chapati Noodles

There is nothing we like more than a plate of piping hot noodles. And what if you were told that you could make this favorite Chapati noodles. It is a great alternative to your left over chapatis. It is perfect for lunch, brunch or also you can pack it for office lunch. Try this yummy recipe!

Course Main Course
Cuisine Indian
Keyword Spicy Chapati Noodles
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 2

Ingredients

  • 2 Truweight hi-protein atta chapatis
  • 1 tsp Oil
  • 3-4 pods Crushed garlic
  • 50 gm Onion
  • 2 nos Green chilies
  • 30 gm Boiled corn
  • 50 gm Capsicum
  • 50 gm Carrot
  • 50 gm Cabbage
  • 2 tsp Tomato sauce
  • 2 tsp Chili sauce
  • 1/2 tbsp Red chili powder
  • 1/2 tbsp pepper powder
  • salt to taste
  • 1/2 tsp lemon juice
  • 1 tsp Soy sauce

Instructions

Method of preparation

  1. Cut the chapati into long pieces.

  2.  In a pan heat oil and add the crushed garlic, onion, green chilies, boiled corn, capsicum, carrot and cabbage. Mix well.

  3. Add tomato sauce, chili sauce, red chili powder, pepper powder, lemon juice and soy sauce.

  4. Add the sliced chapatis and mix well for 2 mins.

Recipe Video

 

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