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Palak Raita


Palak Raita

Get inspired by Hulk and embrace the colour green? Confused? We are talking about palak raita! Blend in this mineral rich green into curd for a powerful combo and an accompaniment to all the rice/subji delicacies.

Course Main Course
Cuisine Indian
Keyword Palak Raita
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2


  • 50 gm Spinach leaves
  • 75 gm Curd



  1. Cook the palak leaves after cleaning for 5 minutes in water.

  2. After they become tender make a smooth paste and add curd as well as salt to taste.