Gluten Free Atta Onion Roti
Serve- 1
Cooking time- 15 minutes
Level of cooking- Easy
Rotis are easy to make and they are light on your stomach too. We’ve come up with gluten free atta roti to make sure that you don’t stack up on gluten. Go through the recipe to learn how to make tasty gluten free atta rotis.
Ingredients
- Gluten free atta : 50 grams
- onion small: 50 grams
- Green chilli : 1
- coriander
Method
- Chop onion finely, add gluten free atta and put finely chopped green chilli and coriander leaves.
- Add little salt to taste
- Knead well with warm water and make into 2 small roti.
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Hi Ankit,
Thank you for writing to us. We’re glad that you liked our gluten free atta onion recipe. For more such healthy and tasty recipes, keep following our blogs.